A four-flavour mooncake pop-up lands on Hankyu Umeda's basement food floor for Otsukimi
A Kobe operator's naturally coloured, Japanese-palate snow-skin mooncakes have taken a week-long stall on Hankyu Umeda's depachika food floor for the Mid-Autumn Festival — a small, dated tenant change, but exactly the granular floor-level churn floortok exists to track.
Catherin House, a Kobe-based operator, said it opened a stall for "Fortune Moon Cake," a four-flavour line of snow-skin mooncakes, on the B1 Food Stage food floor of Hankyu Umeda's main store in Osaka, running from September 23 to 29 to coincide with Otsukimi, Japan's Mid-Autumn Festival moon-viewing tradition, according to a company release.